AITD Goa

Expert talk on “Dining Etiquettes for Corporate Managers”

On June 3rd, 2024, Ms. Grebian Alemao conducted an insightful session on Corporate Dining Etiquette, emphasizing the importance of professionalism and decorum during business meals.

Ms. Alemao began by discussing sitting etiquette. She highlighted the significance of a firm handshake to make a strong first impression. She also spoke on dining skills, including proper utensil use and meal-end signaling, elevating one’s professional image during corporate gatherings. She provided guidance on selecting appropriate attire and venues, showcasing cultural awareness and respect in professional settings.